Trazza Food // Safety Coordinator

Trazza Food Safety Coordinator Job Description:  
Trazza Foods began manufacturing top-notch, fresh Lebanese food in 2011. Today, you’ll find our premium  falafel, tabouleh, dolmas, and a dozen varieties of hummus in grocery stores and businesses throughout the  Pacific Northwest. As the company continues to grow, our highest priority is continuing to provide the same  distinctive touch our customers received when their orders filled our very first truck. 
That's the Trazza Difference. 
We now have an immediate opening for an experienced HACCP Certified Practitioner to join our Food Safety  team in Tualatin, Oregon. 
The HACCP Practitioner will: 
• Implement, review, and maintain the facility food safety management system. 
• Maintain, verify, and validate the Food Safety Plan as outlined in the Merieux NutriSciences audit code  and FSMA. 
• Administer food safety training for all PPC’s, including verification. 
• Support operations and quality personnel in the application and compliance monitoring of  environmental, health, safety and quality requirements. 
• Facilitate Food Safety Committee and food safety team meetings. 
• Plan and perform Mock Recalls. 
• Organize and maintain Supplier Approval Program. 
• Organize and maintain Approved Chemical Program. 
• Verify monthly self-inspections, document and bring about corrective actions as needed. • Oversee and educate the managers on appropriate sanitation practices 
• Verification and Validation activities are the responsibility of the HACCP Practitioner. • Assist the day-to-day activities of the QA (Quality Assurance) individual and department. • Perform environmental swab testing per required schedule, communicate with external testing lab, file  
completed reports, and report to site management potential threats to food safety/quality. • Scheduling and review of Self Inspections. 
• Manage all third-party quality and food safety audits and visits. 
Please apply today if you meet the following requirements: 
• HACCP training 
• Must be experienced food safety in produce or foodservice distribution. 
• Must be able to work in a refrigerated warehouse 
• Ability to work independently as well as with others 
• Must be detail oriented with good judgement as well as communication and planning skills • Computer skills including MS Windows, MS SharePoint 
• The ability to work with other backgrounds and cultures is preferred. 
• Spanish or any other language skills may prove helpful 
Trazza offers competitive pay, and a comprehensive benefit package that includes medical, dental, vision,  prescription, and EAP.
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If interested, please send cover letter and resume to:  bookkeeper@trazzafoods.com