2021 - 2022 Oregon Section Executive Committee

President: Sarah Martinez, Ph.D.
fs.smartzz@gmail.com

---

Co-Past President: Ellen Bradley
​ellen@rivercityfoodgroup.com

---

Secretary: Anna Ingolia
Tillamook
AIngoglia@tillamook.com

---

Co-Past President: Jo Ellen Wayne
joellenbwayne@gmail.com

---

President-Elect: Anna KU
Tillamook
AKu@tillamook.com

---

Treasurer: Christina Johnson
KFK Seasonings
christina@kfkseasonings.com

---

Director at Large: Zak Wiegand
Oregon State University
zak.wiegand@oregonstate.edu 

---

Director at Large:
​Tina Edwards Van Muijen
tina@pacguidance.com

---

Director at Large: Justin Laabs
jlaabs@tillamook.com

---

Graduate Student Rep: Clara Lang

---

Undergraduate Student Rep: Andrew Choi

---

Director at Large: Azure Edwards
KFK Seasonings azure@kfkseasonings.com​

---

Director at Large:  Nidal Kahl
nkahl@BiogenLabDevelopments.com

---

Director at Large: Will Rollins
wilrol3@comcast.net

---

Director at Large: Nicole Babb
nicole@tofurky.com

---

---

Oregon Section IFT Committee Chairs

---

Employment Bureau & Membership: 
Sharon McFadden
smcfadden@oregonfoodbank.org

---

Scholarships & Arrangements:
Melissa Sales Wiegand
Melissa.Sales@ofd.com

---

OSIFT Mingle:  Tina Edwards van Muijen

---

Arrangements Chair: Nancy Vuylsteke 

---

FIX (Suppliers Night): 
Ellen Bradley
River City Food Group
ellen@rivercityfoodgroup.com

---

Website: Alexander Meldrum
alexander.d.meldrum@gmail.com
​

---

Social Media Chair: Justin Laabs

---

---