OSIFT November Meeting
Join the OSIFT community on November 12th at McMenamins Wilsonville Old Church & Pub to network, mingle, and get updated on what's happening at the Oregon State University Food Science Department!
Featuring Department Head, Lisbeth Goddik, and Senior Undergraduate Student Advisor, Sue Queisser to talk about updates to the building, new creamery, and programs!
Location: McMenamin’s Wilsonville Old Church & Pub (30340 SW Boones Ferry Rd, Wilsonville, OR 97070)

​Event Schedule:
  • 5:00-6:00pm- Social Hour/ Cash Bar
  • 6:00pm- Dinner (including Vegetarian, Non-vegetarian and Gluten Free options)
  • 6:30-7:30pm- Speaker Hour
Cost:
  • Members: $40
  • Non-Members: $45
  • Students: $15
  • Donation to Oregon Food Bank is appreciated.
OSIFT Suppliers Night 2025 Exhibitor registration is live!!
Register now to lock in the early-bird rate. Don't wait until it's too late! Prices increase Dec. 1
2024-2025 Events Calendar
We've got an exciting slate of OSIFT events for the next few months. There are numerous opportunities to connect, learn, and grow together. Please see the list below for specific dates and event descriptions; email reminders will be sent with additional information and registration links (for general meetings and holiday party).

​We encourage you to mark your calendars and participate, as these events are an excellent way to meet other food scientists and get involved with your local section. We look forward to seeing you there!